Food in Panama


Soloy – a true indigenous Panamanian village

I was very lucky the day I met Susan, a Peace Corps volunteer who is working in a tiny indigenous Panamanian village. I wasn’t able to visit Susan’s village as she was away for a break, but I was able to visit the fabulous Juan Carlos and his friend Elmon in their own village, Soloy. I plan to write more about this visit and the opportunities for others to visit and learn about indigenous Panamanian, but here are a few photos for now. Getting to Soloy, Panama

Dining with Elmon's family in Soloy, Panama

Impressive food service at Hotel Boca Brava

I am very impressed. I am at Hotel Boca Brava, having arrived last night just as darkness fell. This morning, ordering breakfast, I said (as always) that I am allergic to Cilantro and Culantro. The man who took my order, Jaime, brought me my delicious Breakfast and then asked me since I don’t eat those, what about Perejill (Pe rey hejl). I told him I don’t know that word, so he said wait and brought some to me. It was Parsley and I told him I love it. Then he came back with one more thing, a piece of a lettuce, to see if it was OK. When I arrived and some guests told me of their meals here and then when I saw the menu and not-exorbitant prices, I knew I was in a good place. This morning’s Cilantro response confirmed that! Oh, here is my breakfast: Omlette with […]


Amador, Panama – meal on a budget

When you’re traveling in Panama City, the walk from the start of the cosway to the end of the three now-connected islands the comprise Amador provides great views of the city. However, the restaurants there are higher than the meal budget of the typical budget traveler or backpacker. Of course you can bring sandwiches for the day. Sandwich meats and cheese are quite affordable in Panama City. However, as of approximately December 2012, there is an affordable alternative. at the very end of your walk, off to the side of the last parking lot, you will notice a Sort of a New York City style trailer that is a diner. The owner set this up to sell hot food to the people who work on Amador — but it is open to all of us. It isn’t fancy and it isn’t top quality, but it will get you buy. A […]


Great meal off the beaten track in Boquette

Boquette is a small mountain-surrounded town a 30 minute drive from David. The volcanic soil there and its climate make it the vegetable garden of Panamá. The climate is beautiful as ate the vistas. Most short-term visitors dine on the park at Central Park or two blocks up the road at a choose-your-food buffet that my meal companions and I enjoyed. However, my friends Mike and Mike live and work in Boquette and took me to a favorite place of theirs — Nelvis — that Mike says is always great. I did not take photos of my meal but have photos of Nelvis’ facade to share with you. (And yep, that is Mike and Mike in the photo.) About the food: There were several good looking meat dishes in offer as well as fried (not greasy) chicken — and side dishes. As I do not eat Cilantro, the meats’ sauces […]


Fab fish dinner, $3 in David, Panama

Having traveled all the way down from Mexico to Panama,* I can now say that I believe Panama has the best food for the least cost. At least I can say that for the local small eatery food in David and Boquette. This was my dinner today, and two other evenings. It is served at a small restaurant on a residential street, not a commercial strip, across from Bambu Hostel in David. It is: • A fish filet, fried but not at all greasy. Just a perfect, crispy light breading. • Thinly sliced pickle with a mustard dressing. • Patacones – Green Plantains that are fried, then smashed, then fried the rest of the way. (My iPhone photo didn’t do it justice or you would be drooling right now.) Water is free. The water here is clean volcano water. No need for plastic water. A Balboa cerveza is $1.00. Wondering […]